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Vegetables

Vegetables

Sample Menu

Vegetables

  • Grilled Assorted Seasonal Vegetables (Platter or Mixed)
  • Zaatar Seasoned Grilled Assorted Seasonal Vegetables
  • Grilled Assorted Seasonal Vegetables in a Lemon-Tarragon or Raspberry Vinaigrette
  • Sautéed Assorted Seasonal Vegetables
  • Roasted Seasonal Root Vegetables
  • Stir-Fried Mixed Asian Vegetables
  • Sautéed Blue-Lake or Petite French Green Beans with (Optional) Toasted Almond Slivers
  • Steamed or Stir-Fried Black Sesame Sugar Snap or Snow Peas
  • Grilled,Sautéed or Chilled Steamed Asparagus with Lemon Wedges (seasonal)
  • Grilled Baby Crimini Mushrooms
  • Sautéed Garlic-Butter-Chardonnay or Cabernet Mushrooms
  • Grilled Crimini Mushroom and Sautéed Green Bean Medley
  • Grilled Portabella Mushrooms Drizzled with (optional) Balsamic Vinegar Reduction
  • Grilled Eggplant Rounds
  • Sautéed Fresh Spinach with Roasted Garlic or Almond Slivers and a Lemon Wedge (on the side)
  • Sautéed Broccoli in Roasted Garlic Oil
  • Roasted Red Bell Peppers Lightly Tossed in Extra Virgin Olive Oil
  • Honey Glazed Baby Carrots
  • Roasted Zaatar Seasoned Baby or Bias Cut Carrots
  • Greek Stewed Green Beans with Tomatoes, Onions and Oregano