Vegetables
- Grilled Assorted Seasonal Vegetables (Platter or Mixed)
- Zaatar Seasoned Grilled Assorted Seasonal Vegetables
- Grilled Assorted Seasonal Vegetables in a Lemon-Tarragon or Raspberry Vinaigrette
- Sautéed Assorted Seasonal Vegetables
- Roasted Seasonal Root Vegetables
- Stir-Fried Mixed Asian Vegetables
- Sautéed Blue-Lake or Petite French Green Beans with (Optional) Toasted Almond Slivers
- Steamed or Stir-Fried Black Sesame Sugar Snap or Snow Peas
- Grilled,Sautéed or Chilled Steamed Asparagus with Lemon Wedges (seasonal)
- Grilled Baby Crimini Mushrooms
- Sautéed Garlic-Butter-Chardonnay or Cabernet Mushrooms
- Grilled Crimini Mushroom and Sautéed Green Bean Medley
- Grilled Portabella Mushrooms Drizzled with (optional) Balsamic Vinegar Reduction
- Grilled Eggplant Rounds
- Sautéed Fresh Spinach with Roasted Garlic or Almond Slivers and a Lemon Wedge (on the side)
- Sautéed Broccoli in Roasted Garlic Oil
- Roasted Red Bell Peppers Lightly Tossed in Extra Virgin Olive Oil
- Honey Glazed Baby Carrots
- Roasted Zaatar Seasoned Baby or Bias Cut Carrots
- Greek Stewed Green Beans with Tomatoes, Onions and Oregano
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